I went apple picking at Honey Pot Hill Orchards, in Stow, MA. I got some empires, cortlands, and a bag of winesaps for my sister. I made a pie with the cortlands. It was delicious. I recommend following the recipe, though and avoid putting in more apples than the recipe calls for. Otherwise, the liquid doesn't dissolve enough, and the apples don't cook all the way through.
The winesap apples are delicious! They taste like apple cider - crisp, sweet, and a little bit tangy. My sister made a pie out of them and it was unbelievable.
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