Best Greek appetizers by far:
Bay State Bakery pita, Tzatziki, Hummus, Kalamata Olives, Domestic Feta, and Tabouli
Purchased at Ed Hyder's Mediterranean Marketplace, Pleasant Street, Worcester, MA.
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Insightful dining and food reviews from a Central Mass diner
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Copyright Nitpick and Praise 2006-2008
2 comments:
I miss the Tzataiki sauce at that greek diner/pizza place that was on Highland, where the Subway is now...Theo's? Cheap and garlicy and lots of it!
Theo's was the best. I don't remember their tzatziki though - I usually went for the fries with gravy or flat mashed potatoes (hash browns?)
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